Lancemore Lindenderry Red Hill

The Dining Room

The Dining Room is a hatted, locally sourced, slow food, dining experience. Suiting adult guests staying in the hotel, visiting friends and family in region and Mornington Peninsula locals, availability is limited, and we encourage bookings as early as your commitments allow.

Bookings are essential.

To book, phone (03) 5989 2933 or email

The restaurant is also available for larger events on other nights of the week. Please contact our events department for further detail or phone (03) 5989 2933.



Thursday to Saturday; 6.00pm to 11.00pm.

Operating times may change during peak season, bookings are essential. 



Cellar Door

Saturday to Sunday; 11.00am to 3.00pm.

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The Dining Room at Lancemore Lindenderry is Red Hill’s hidden gem, but it won’t stay that way. Word is getting out. It has been awarded a hat and a Readers Choice Award by The Australian Good Food Guide for 2023. This prestigious award is a testament to the team's exceptional culinary skills at The Dining Room and the dedication to providing an outstanding dining experience.

With hospitality veterans, restaurant manager Julian Morgan and executive chef Tony Brazendale at the helm, you’re in good hands. 

A carefully curated seasonal set À la carte menu includes a choice of one of four Entrée, Main and Dessert highlighting King Ora Salmon, Abrolhos Island scallops, ‘Fook Wong’ Chicken & John Dory. The thoughtfully curated wine list offers something delicious to delight all palates, from Lindenderry’s own award-winning wines to other Peninsula favourites and an appealing international selection. There are rare vintages to splash out on, as well as excellent options that won’t break the bank.

In the elegant dining room with endless views of the mature gardens and grape vines, you’ll be treated to service that’s all about creating a memorable experience without being fussy or over the top. From the pacing of the courses to talking through the wine selection, Julian and his team are skilled and respectful in providing genuine hospitality.

(Acknowledgement: Nikki Fisher for the Eat Drink Mag)

New Years Eve at The Dining Room

The New Year's Eve at The Dining Room is a celebration of fresh beginnings, delightful flavours, and shared moments. We invite you to join us for an unforgettable night as we welcome 2024 with open hearts and open bottles.


Everleigh Cocktails on arrival
Delectable canapés and fresh oysters in our Courtyard
Live music in the Courtyard to set the perfect mood
A 5-course degustation dinner.
Free-flowing Taittinger champagne for the night.

Date: December 31, 2023
Time: 5pm to Late
Price: $395
Venue: The Dining Room, Lindenderry Red Hill

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There's More

Prepare yourself for a feast of the senses

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