Coming together as one, Lancemore Lindenderry Red Hill, Jackalope, Pt. Leo and Avani join forces to host a signature event of the Melbourne Food and Wine Festival program. Celebrating the best of the Mornington Peninsula’s culinary and winemaking talent, this exclusive event is a collaboration between The Dining Room at Lancemore Lindenderry Red Hill, Doot Doot Doot at Jackalope, Pt. Leo Estate Restaurant, and Avani’s Cellar Kitchen—delivering a uniquely regional gastronomic experience.
Nestled between vineyard rows, the dining set up will create a communal and refined atmosphere that encourages guests to relax, mingle, and savour every moment. The setting complements the menu, providing a sensory journey through the Mornington Peninsula’s exceptional produce and winemaking.
Date: Friday 21st March 2025
Time: 12:00pm – 3:00pm
Price: $495
Location: Lancemore Lindenderry Red Hill
Tickets: Here
Retreat the night away with an overnight stay, and breakfast the following morning at
Lancemore Lindenderry Red Hill
With limited seats available, "A Long Lunch Among the Vines" at Red Hill is a standout event of the Melbourne Food & Wine Festival. Don’t miss your chance to indulge in fine dining, exquisite wines, and the natural beauty of Red Hill —secure your spot today.
The highlight of the event is a sumptuous four-course lunch. Accompanying the dishes will be expertly paired wines from the Mornington Peninsula, selected to enhance the flavours and provide a deeper appreciation of the region’s rich terroir. Guests will have the opportunity to learn about these wines and the art of pairing, making the event as educational as it is indulgent.
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