Step into timeless charm as The Dining Room at Lancemore Lindenderry Red Hill reimagines the estate as a quintessential English garden party. Inspired by the elegance of country fêtes, the afternoon unfolds across the vineyard lawns where food, drink and play meet in effortless harmony.
Sip Pimm’s or a summer spritz beneath the sun, wander between croquet and bocce on the lawn, and settle in for a seasonal lunch celebrating produce from our kitchen garden. Guided by Executive Chef Nick McGonigal, guests will experience an interactive garden-to-table menu - a multisensory ode to summer, community and discovery on the Mornington Peninsula.
Sunday 22nd March 2026 | From $145pp
Bookings essential → Book Here
